The Orangery TCR’s Pre-Theatre set menu offers a modern British dining experience crafted with fresh, seasonal flavours. Located on Tottenham Court Road, just a short walk from the Dominion Theatre, our restaurant offers a calm and contemporary space to unwind before the show.

Our basement is home to London’s largest indoor hydroponic farm, where over 35,000 plants grow year-round. This unique farm-to-fork approach means the day’s harvest features across our menus, from herbs to fresh greens, paired with premium ingredients from trusted local suppliers that help to  keep food miles low.

Explore our Pre-Theatre Set Menu priced at £28 for two courses or £33 for three. Starters include chilled Isle of Wight tomato soup with farm basil and tomato on toast, pressed Conwy lamb belly with samphire and farm herbs, or a smooth Essex yellow pea hummus. Mains range from crispy organic Norfolk chicken thighs with farm herb relish, to Northern Pasta Co. radiatori with organic seed farm pesto and Lincolnshire Poacher, or a delicate leek & shallot tart with cavolo nero from our farm. To finish, enjoy desserts such as Kentish plum cobbler with farm thyme ice cream, bread & butter pudding with chia ice cream, or a rich butterscotch tart with Kentish gooseberries.

For something truly special, our Chef’s Table offers an intimate setting to dine inside the farm itself  surrounded by flourishing plants. We also offer group sharing menus, ideal for gatherings before a show, as well as farm cocktails, organic local wines, and single-origin coffee.

At The Orangery TCR, seasonal cooking, innovation and warm hospitality come together to create the perfect start to your night at the Dominion Theatre.